Quick Facts
Yield: 18 rolls
Prep Time: 20 minutes
Rise Time: 25 minutes
Bake Time: 20 to 25 minutes
Perfect for when you just need a bite-sized roll!
Ingredients
- 1 package Fleischmann's® Simply Homemade® No Knead Bread Mix, any flavor
- 1 tablespoon butter OR margarine, melted
- 1-1/2 teaspoons sesame seeds
Directions
Combine 3/4 cup warm water (105° to 115°F) with yeast and sugar packets in a large mixing bowl. Let sit for 3 minutes. Stir in bread mix. Place dough on a clean, unfloured surface. Shape dough into a log, about 18 inches long. Cut log into 18 equal pieces.
Roll each piece of dough into a ball and place in a greased, 8-inch round cake pan or an 8 x 8-inch baking dish. Brush with melted butter and sprinkle with sesame seeds. Cover rolls and let rise in warm, draft-free place for 25 minutes.
Bake for 20 to 25 minutes in a preheated 400°F oven until well browned. Remove from pan and cool on wire rack.